Home Japanese Food today I made homemade miso soup for the first time, as well as my best batch of ajitsuke tamago yet!JJapanese Foodtoday I made homemade miso soup for the first time, as well as my best batch of ajitsuke tamago yet!January 24, 2024No comments today I made homemade miso soup for the first time, as well as my best batch of ajitsuke tamago yet! Tags:Japanese CuisineJapanese FoodLeave a ReplyYou must be logged in to post a comment.
JJapanese Food Read More Wagyu donAugust 26, 2024No comments My take on wagyu don. Thin wagyu steak lightly seared in teriyaki sauce. Served with onsen egg and…
JJapanese Food Read More Pork Teriyaki topped with garlic gloves and onion chives with a side menu of miso soup and pickled vegetables (Sukiya)November 6, 2022One comment Pork Teriyaki topped with garlic gloves and onion chives with a side menu of miso soup and pickled…