Sapporo miso ramen at Sapporo Ramen Aoba in Ebara-Nakanobu, Tokyo. Tucked away in an old yokocho, the chef flambés the onions and sprouts giving the final dish a unique smokiness.
Sapporo miso ramen at Sapporo Ramen Aoba in Ebara-Nakanobu, Tokyo. Tucked away in an old yokocho, the chef flambés the onions and sprouts giving the final dish a unique smokiness.