You May Also Like
広島お好み焼き. Hiroshima okonomiyaki. I made this the same way I do every time. I was taught by chef at Miyajima restaurant Momochan Okonomiyaki. This time I can taste the oil and I don’t know why. I use a little oil to fry egg. I use Zojirushi hot plate.
- January 21, 2023
- 3 comments
広島お好み焼き. Hiroshima okonomiyaki. I made this the same way I do every time. I was taught by chef…
Chicken Katsu Curry from Curry Yamato, SOMA, San Francisco, CA
- April 17, 2024
- No comments
Decent curry but they added ground chicken into the curry and I wasn’t a big fan of that.…
Kiritanpo Nabe at Wabizakura – Semboku, Akita, Japan
- December 14, 2023
- No comments
Local specialty from Akita Prefecture in Tohoku, Japan