Not sure if this belongs here, and if not, I’d appreciate it if someone could guide me to a Tokyo food group. In fact, if anyone knows of a sub where people in Tokyo/Japan exchange info about cooking and sourcing ingredients, I’d love to join it.
I love cooking, and in short, I was wondering if anyone has ever managed to find roma tomatoes in Tokyo? Romas just work better in some dishes, as they have less juice/seeds. I want to make a really nice salsa for hanami!
I’d be ok with ordering online, if not exorbitantly expensive.
Thanks\~!!
by allbrndout