Hi! I’m traveling to Tokyo this October and looking for help with my itinerary and some restaurant recommendations
Day 0 – flight lands at Haneda 1:35pm. Expect to arrive at hotel by at 4pm
– Grab suica card and SIM cards
– Check in at the hotel in Shinjuku
– Check out Kabukicho
– Get dinner in golden gai
Day 1 – Saturday
– 3am – Toyosu market for sushi breakfast – expect to finish by 9am
– 10:30am: Takeshita Dori Street – try Harajuku crepes
– Shop at Shibuya Parco (Nintendo and Mario shopping)
– 3:15pm Shibuya crossing and hachiko state
– 3:45pm Shibuya parco
– Shibuya sky – at 4:45pm
– 6-7pm – Shibuya scramble square
– Soba dinner ((need recommendations)
– Shibuya Nonbei Yokocho (maybe)
Day 2 – Sunday
– Go to Sōsakumen Kōbō Nakiryū at 8am and pick out lunch time slot
– Akihabara
– Lunch at Yamatoro Onigiri
– Shinkuju
– Izakaya dinner nagi ramen
Day 3 – Monday
– Tsukiji outer market,
– Ueno, and
– Asakusa: ninja bar
– Tempura dinner (need recommendations)
Day 4 – Tuesday
– Tokyo Skytree
– Ginza/Nihonbashi
– Michelin sushi dinner (need recommendations)
Day 5 – Wednesday
– 6:30am – Meiji Shrine/Yoyogi Park
– 8:30 am – Mega Don Quixote
– Miyashita Park
– Conveyor belt sushi lunch (need recommendations)
– Get to Tokyo station 3:30pm
– train to Hakone 4pm
by js612187
