(tamago nigiri) with gochujang mayo this is my second time making sushi

First time posting here. Realized I hadn't used my tamago pan in some time. So I decided to…

Trout, cucumber, avocado, cream cheese, Krab. Mmmmm

https://la.eater.com/2022/10/26/23421165/daisuke-nakazawa-los-angeles-restaurant-sushi-robertson-omakase-beverly-hills-west-hollywood-la