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I made Salmon Onigiri
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Ramen and Takoyaki in Dotonbori
Ramen and Takoyaki in Dotonbori
can anyone tell me if this is an ingredient list? and if so tell me what’s in it?
can anyone tell me if this is an ingredient list? and if so tell me what’s in it?
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I was recently in Italy and looked up potential ramen places as I always do when traveling. There was a restaurant in Rome that was actually listed in the Michelin guide, yet wasn’t outrageously expensive. They did a variety of casual Japanese food which had me a bit worried that the ramen was going to be basic, but it was delicious! My photo doesn’t do justice to just how nice the chashu was. They had a lot of really cool dishes but unfortunately I didn’t have time to sample anything else as it was close to 3pm when restaurants usually close in Italy.