Home Japanese Food Corn mayo sando from Japanese 7-11JJapanese FoodCorn mayo sando from Japanese 7-11July 26, 202213 comments Corn mayo sando from Japanese 7-11 Tags:Japanese CuisineJapanese Food 13 commentsOkay, this was even weirder than than the yakisoba sandwich. 😂Can you buy at Walmart would like to try 💯🖤❤️I try it and just NO, I mean I like corn sometimes but why it’s everywhere in Japan?I’m just wanting to know how much it costs, lolYum, I’m jealous!a couple of years back i saw one in a 7-11 and i had to try it, its like everything in the 7-11 surprisingly good.Japan knows how to make bread.Japanese 7-11’s are better than most restaurants in America.Some lime juice, queso fresco, and Chile powder and you’ve got yourself esquite on a bun.Edit: forgot the queso fresco. Never forget the queso fresco.Just reminds me of some of the crazy pizza toppings they have in Japan. We ate a lot of Pizza Hut while there just to try some of them.I do love me some konbini sandos.NOHahaha! Do you know in Japan, we also have a Natto(sticky-ferment soy beans) bread. Maybe it is only for my family, though!I can almost taste it.Leave a ReplyYou must be logged in to post a comment.
a couple of years back i saw one in a 7-11 and i had to try it, its like everything in the 7-11 surprisingly good.Japan knows how to make bread.
Some lime juice, queso fresco, and Chile powder and you’ve got yourself esquite on a bun.Edit: forgot the queso fresco. Never forget the queso fresco.
Just reminds me of some of the crazy pizza toppings they have in Japan. We ate a lot of Pizza Hut while there just to try some of them.
Hahaha! Do you know in Japan, we also have a Natto(sticky-ferment soy beans) bread. Maybe it is only for my family, though!
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13 comments
Okay, this was even weirder than than the yakisoba sandwich. 😂
Can you buy at Walmart would like to try 💯🖤❤️
I try it and just NO, I mean I like corn sometimes but why it’s everywhere in Japan?
I’m just wanting to know how much it costs, lol
Yum, I’m jealous!
a couple of years back i saw one in a 7-11 and i had to try it, its like everything in the 7-11 surprisingly good.
Japan knows how to make bread.
Japanese 7-11’s are better than most restaurants in America.
Some lime juice, queso fresco, and Chile powder and you’ve got yourself esquite on a bun.
Edit: forgot the queso fresco. Never forget the queso fresco.
Just reminds me of some of the crazy pizza toppings they have in Japan. We ate a lot of Pizza Hut while there just to try some of them.
I do love me some konbini sandos.
NO
Hahaha! Do you know in Japan, we also have a Natto(sticky-ferment soy beans) bread. Maybe it is only for my family, though!
I can almost taste it.