So I was lucky enough to visit Japan in August ten years ago. On my last day with some yen to spare I bought a fairly expensive, massive, individually packaged peach and ate it in the airport.
The memory of how delicious that peach was has consumed me since, and now I'm planning a return trip and want to be sure I can try one again. Google says peach season is between mid-July to mid-September, but the advice here is generally not to visit at these times as it's hot, wet and miserable.
Which month do you folks reckon is best intersection between peach availability and otherwise having a decent holiday?
by Pusillanimity