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[I ate] Nagoya Eel Bento
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7 comments
Step 1: defrost
That’s the end of the steps.
Just let it thaw out and then enjoy!
Why the hell would you eat this after the warning about birth defects and cancer ?!
Looks a lot like mochi, which is a rice cake with ice cream in it so chewy and good
If this is your first time enjoying these, as others have said, defrost and enjoy — the first time I had them I thought the contrast between the chewy stretchy exterior and the sweet bean paste inside was strange, but somehow it grew on me.
Not sure about all the flavors, there’s a lot, but my favorites have been sweet sesame filled, and strawberry flavored, especially if they put fresh strawberry in them
It says defrost in fridge and eat within two days of being thawed, they should be squishy/ a little sticky to the touch
It says defrost in fridge and eat within two days of being thawed, they should be squishy/ a little sticky to the touch