Home Japanese Food Homemade ozōni with mochi, daikon, carrots, chicken, and spinach 🥣JJapanese FoodHomemade ozōni with mochi, daikon, carrots, chicken, and spinach 🥣October 11, 2022One comment Homemade ozōni with mochi, daikon, carrots, chicken, and spinach 🥣 Tags:Japanese CuisineJapanese Food 1 commentDid you make the mochi sweet or no? And how’d it do with soaking up the broth? Like did it keep its texture or did it turn to mush? I’ve never seen this before but would like to try it since I love dipping bread in my soups 🙂Leave a ReplyYou must be logged in to post a comment.
Did you make the mochi sweet or no? And how’d it do with soaking up the broth? Like did it keep its texture or did it turn to mush? I’ve never seen this before but would like to try it since I love dipping bread in my soups 🙂
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1 comment
Did you make the mochi sweet or no? And how’d it do with soaking up the broth? Like did it keep its texture or did it turn to mush? I’ve never seen this before but would like to try it since I love dipping bread in my soups 🙂