海ぶどう (Umibudō)


海ぶどう (Umibudō)

19 comments
  1. Where did you eat these? Ive wanted to try sea grapes for 7 yrs or so and am not sure where to find them in the US.

  2. I try this in Okinava it called also “sea grapes” , if still remember correctly. Nice felling of poping sound when eating.

  3. I purchased mine through Amazon. Tasami Organic Sea Grapes. Pack of 5 for $12. Tasted fresh and salty. Still good, just soak in water to get some of the salty taste out.

  4. From the PHL. We love that and make it a “salad” with sliced onions and tomatoes. Hubby like vinegar with chili dipping sauce but I put a little fish sauce in my vinegar dip. We usually eat this with grilled eggplant and grilled (or fried) fish.

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