Spicy tuna, yellowtail, and California rolls.


Spicy tuna, yellowtail, and California rolls.

5 comments
  1. Some of the best rolls I’ve seen in a while. Maybe a bit too much tempura with the Hamachi but otherwise looks delicious.

  2. We don’t have makis like these in France. I’ve seen them everywhere on the internet but never in a restaurant in France. I’m talking about the almost mashed flesh. I’d love to try one

Leave a Reply
You May Also Like