Saba zushi
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5 comments
Fave.. especially when they know how to make it non stinky
Umm…
Why is it disk shaped?
Interesting. I’ve never seen that shape before. Is that regional?
[Masu Zushi](https://foodinjapan.org/chubu/toyama/masu-zushi/) is a regional speciality of Toyama that is also disk-shaped with the fish (trout in its case) on top.