But of course with a focus on japanese. I’ve just been rewatching the series where one of the guys tries learning korean and it was really fun and helpful to watch at the time
(Also not sure what flair to use sorry)
— Previous article
fugu (blowfish) sashimi as part of a tasting menu~ it was "fine", nothing to write home about and i wouldn't go out of my way to have it again. it doesn't have much flavor (you practically have to drown it in ponzu) but it has a unique texture, quite firm (reminded me of frog when cooked)
Next article —