HomeJapanese FoodWhat is the name of this thing and how to cook it? It is from Isoroku Yamamoto (2011) movie. I watched it in my native language and can’t find a dish that looks the same as in the movie
What is the name of this thing and how to cook it? It is from Isoroku Yamamoto (2011) movie. I watched it in my native language and can’t find a dish that looks the same as in the movie
What is the name of this thing and how to cook it? It is from Isoroku Yamamoto (2011) movie. I watched it in my native language and can’t find a dish that looks the same as in the movie
It seems his (Yamamoto’s) original recipe. Called mizumanju (水饅é ) but totally different from typical mizumanju.
[https://kawanishiya.jp/yamamoto/](https://kawanishiya.jp/yamamoto/) According to this website, pour water and (crushed) ice in a bowl, float a sakamanju (酒饅é ) and sprinkle a generous amount of white sugar.
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Some kind of Roe dish maybe? Hard to tell.
It seems his (Yamamoto’s) original recipe. Called mizumanju (水饅é ) but totally different from typical mizumanju.
[https://kawanishiya.jp/yamamoto/](https://kawanishiya.jp/yamamoto/)
According to this website, pour water and (crushed) ice in a bowl, float a sakamanju (酒饅é ) and sprinkle a generous amount of white sugar.