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Chashu ramen
From Nakano in Asakusa, Tokyo
First time making curry udon!
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Japanese Hospital Food
Japanese food is pretty famous, right? For being…well, either you love it or hate it, add whatever adjective…
6 comments
I love cabbage so this looks really good!
Mine never turns out this pretty!
So pretty! Looks great!
This los So good omg. Could you share the recipe?
Just One Cookbook!!
This exact recipe is a family favorite and I’ve been making it for a few years. It’s so delicious and makes amazing leftovers too.
It looks wonderful! I love that you added nira in too.