JJapanese Food

Las night’s dinner (牛丼) is today’s bento 弁当。


Dinner was gyudon with roasted cauliflower, red pickled ginger (べにしょが benishoga) and raw egg yolk. Bento is gyudon, rice, benishoga, and salad greens (forgot to bring dressing).

1 comment

  1. Overall a good looking dish. If you’re in Japan, komatsuna(小松菜) pairs well with meat, and it is an excellent sautéing ingredient.

    Spinach is the closest equivalent we have.

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