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This is like my 3rd attempt in making Kohakutou and I’ve never succeeded even once. The outcome is always the same. It clumps all the time.
- January 21, 2024
- No comments
Please help me and tell me what I’ve been doing wrong. I’m trying to make this for valentines.
Why does HomeMade (fresh) Udon take so long to cook?
- August 25, 2023
- No comments
Why does HomeMade (fresh) Udon take so long to cook?
5 comments
Loooks super fresh and tasty!!
The sukiyaki at Taki, next to nugget, is legit!
Ooh, I’ll have to check that place out. Some of the sushi restaurants around Santa Rosa are hit or miss.
So good!
https://youtu.be/UYerAZJO_qQ