When you take “homemade sushi” a little too seriously, lol.


When you take “homemade sushi” a little too seriously, lol.

4 comments
  1. What did the fish weigh? And what was the price per pound after it was graded? I’ve seen a lot of beautiful bluefin tuna, and I’ve been on several boats that landed them – and this is certainly a beauty – but $60k seems like it might be a little high.

  2. Don’t know what happened to this B-fin,But if the quality was A+ pretty sure they might have sent it 2 Japan to be sold🤙🤙🤙🤙

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