14 piece omakase from No Relation – Boston

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1. I included the menu so everybody can see what cuts of fish they offered. 150 usd/person without alcohol or additions. A 9 seat sushi bar part of a larger restaurant.

   Great selection of fish, paired very well with their sauces, a lot of Japanese fish, ingredients and techniques. Some of my favorites were tuna belly, first time eating barracuda and it was great, uni from California and Hokkaido, goldeneye snapper. The sauces paired together with the fish was very well and packed good flavor. Also my first time eating Osetra sturgeon caviar, man that was so good, creamy, light in saltiness and damn smooth. I ordered Miyazaki a5 wagyu as well and it was great with just salt.

   I give them a 7/10, but I would have liked to some sashimi in their service and didn’t like the extra charges for fish eggs but it was an anniversary dinner so we splurged.