1. Take those new pineapple coolish’s, cut them from the bottom and put them into a glass.
2. Take ur white rum and put both the rum and the glass with the coolish into the freezer. Wait until coolish is firm and rum is cool.
3. Mix together for desired strength.
4. Enjoy your delicious conbini piña colada knock off. 🏄♀️🍹
7 comments
…I was expecting Ayran.
I was in Shinjuku nichome the other night and a saw a group buy an entire bag of ice and just dump all of their strong zeroes into it and get straws. So there’s that!
Can we get a ban on Ayran threads?
Where do you buy rum here? I really struggle to find it in the スーパ’s
You can keep the rum in the freezer and it will not freeze, but remain cold. If you put said rum into a thermos, it will remain quite cold. If you do this recipe at the beach with real frozen cocktail glasses you will experience luxury on a budget.
Check out this nutty summer recipe:
1. Add water to glass
2. Enjoy!
Donations can be sent to my Paypal or Patreon link in the description below.
If you like pina coladas, and also are allergic to pineapple 🙁
Edit: it’s ok with makers mark