JJapanese Food

I love onigiri so much, and it’s so easy and fun to make! 🍙


I made a batch of onigiri on Monday, tuna mayo & spicy tuna mayo. Today, the rice was a bit dry but still good!!! Definitely one of my ultimate favorite things to make. Wish I took better photos 😅

2 comments

  1. Do you just season your rice with furikake? I use sticky rice sometimes, but they do tend to fall apart at times while eating haha

  2. Do you have a recipe/tips and tricks? Ive been wanting to make onigiri for a long time now and the shaping, the methods, the good safety, all of it whelms me into not wanting to make em

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