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[Kaidashi Jidori Chukasoba Ando (貝だし地鶏中華そば あん藤)](https://youtu.be/ZU5cJonUNFs)is one of the most recent additions to the line up of ramen shops near the incredibly popular beach destination Enoshima. As the name promises, you will find ramen that uses both clams and jidori chicken. Beyond those already great ingredients in their broth, this shop also offers the local specialty “shirasu”, which is a type of whitebait fish, as well as Hokkaido butter as a topping. But they also have a great clam tantanmen on the menu, which you see here.
If you want to see more of this shop, bowl and a small review, you can check this short video: [https://youtu.be/ZU5cJonUNFs](https://youtu.be/ZU5cJonUNFs)