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Please help me with my soup—Is this meat or not?
This meat(?) was in my “Gyoza Soup with Vegetable Dumplings”. It came from a 10-star Japanese takeout place.…
Kare Raisu
S&B curry sauce with onions, potatoes, carrots, green peppers, and ground ginger pork.
Sukiyaki lunch set at Restaurant Suntory, Waikiki, Hawaii
Sukiyaki lunch set at Restaurant Suntory, Waikiki, Hawaii
2 comments
Baked tonkatsu… what a great idea! My wife hates fried food, but I’ve had good success with oven fried chicken. I’m going to try it with pork!
That looks fabulous!