Omakase
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Some of the dishes I’ve had in Japan!
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Bought this frozen Buri/Hamachi/Yellowtail Loin from our local Asian grocery store. Is it a belly or a back cut and should I cut off the red part before using for sushi? Thank you!
Bought this frozen Buri/Hamachi/Yellowtail Loin from our local Asian grocery store. Is it a belly or a back…
4 comments
Name of the restaurant?
Those look amazing
How much did it cost?
Thought this was mashikos at first. Haven’t tried takai yet