Thoughts on sushi burritos??

44 comments

1. Delicious but not what I think of as being traditional sushi.

2. Very American. Good way to get full

3. Not traditional sushi but I’d love to try one.

4. Any fried sushi can fuck off

5. LOL I would call it anything else other than a sushi burrito.

   But tasty nonetheless.

6. Is that fried?

7. It’s a no from me but that doesn’t even look like a burrito! That looks like batter?

8. They are uncut sushie rolls made bigger with closed ends. I dont see whats to hate generally speaking, other than they arent very cost friendly, because they tend to pack them with rice, the veggies and very minimal fish. But they are just uncut sushi rolls made big. And its worse with sushirito places, and fairly common at most sushi restaurants in the states to be that way unfortunately. (Recently found one though that does a keto/protein style where they wrap in thinly sliced cucumber around 3 massive pieces of different fish, small bit of carrot, and avocado, and it was reasonably priced.)

   Would make one at home though. Ranch 99 and costco have really good fish deals most of the time. Ranch 99 even has it sashimi ready (you have to cut it yourself, but theyve made the hunk of fish look like what you see behind the glass at a sushi restaurant). But should start to make sushi at home before i do that lol

9. No, thank you, but I will have some traditional sushi if it’s on the menu. Thanks.

10. I prefer a more even distribution of flavor/ingredients. Definitely some less than optimal bites in that burrito

11. Novelty to try and enjoy. Good for on the run type of fresh fish better than fish fry stick burritos for sure

12. Delicious abomination

13. Just because you can doesn’t mean you should…

14. I LOVE it.

15. How do they get the outside fried yet the fish inside is raw? Looks yum.

16. I think about them at all times of the day

17. Smackin 🤙

18. I have a place near me, zen sushi and burrito and I love them every god damn time.

19. That’s not a burrito

20. Looks good, I really would like to try one, but I can not find a place that makes them near me.

21. Had one in Singapore. It was okay, wouldn’t get again.

22. It’s only good if you intend on eating it within the hour you get it. If you’re on the go? it’s definitely not something I’d take to go.

23. I dig them but actual maki is better

24. Food creativity leading to the invention of new recipes is always good by me.

25. much rather a poke bowl

26. Eww what

27. The one I’ve had tasted more like a warm-ish poke bowl or hand roll

    I’ve only had a few from a few different places though

28. Sexy

29. Nah

30. Not as good as normal sushi.

31. never had one but i really want to

32. I’d wreck that

33. A sin.

34. It’s got my support 🙌

35. Bro is just too lazy to cut the sushi

36. In general they can be great! Though, this one is cut on a long bias that renders it barely a burrito anymore. And, is that tomato?

37. Had one. It was okay. Not every bite is portioned the same so sometimes its a lot of fish, no fish, imo crab, no crab, just rice. Some are great, some kinda make it feel not worth it.

38. A good way to tell if someone is a pompous wind bag

39. TBH when people fu** sushi up – I’d rather they go full “burrito sushi” like in this example, than when they say they made sushi but all they made is some weird mix of soggy rice and raw fish, covered with some unholy sauces.
    At least with the burrito sushi you can tell they are taking the pi**

    So I say: enjoy this beautiful mess 😌

40. Never had it, but I would eat that thing like no other. Get in my mouth now.

41. Wow looks amazing

42. Yassss. Where can we get them???

43. Where do I find this?

44. Funny this popped up because I had one for the first time today. Good? Yes. I had a spicy tuna roll. Flavor was good, plenty of food. Would I go out of my way to eat one again? No. It’s hard to get a good mixture of all the ingredients in one bite. It’s not as good leftover because the avocado and cucumber got soggy. I’d rather just have the sushi roll.