Finally tried to make some homemade Poke!

4 comments

1. Looks delicious. I’m like brand new to the sushi subreddit so I don’t know etiquette, but can you share a bit about the preparation for the tuna.

   And your cocktail in the back looks great too. Are you making your dried rangpur(?) limes ?

   Beautiful piece of fish too. And love the bowl

2. Coming from Hawaii this poke looks legit 🤙🤙🤙

3. Outside of Hawaii, you’ll never go back to store-bought or poke shops on the Mainland due to taste and cost – good for you!

   On the flip, I did find a fish market this past year that made a decent fresh ahi poke that didn’t overcharge… then they changed their recipe 😑

4. Looks amazing!