my 5yo, still learning, attended a sushi course with me


Ben attended a sushi course with me in Berlin & it was worth it. He actually does rolls by himself. We do usually use fake crab sticks that we fry mainly for a lack of fresh anything in town.

12 comments
  1. I love this. Both mine started around that age and will just go in the kitchen now and make a roll for a snack as we keep a bin in fridge with components

  2. This is awesome and so precious! When my son is older he’d love to do this, he just started eating sushi 🙂

  3. Lol dang there’s not many fresh ingredients in Berlin?? I’d assume they’d have it all haha

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