— Previous article
Selling foreign goods on Mercaría.
Next article —
Working as direct-hire ALT, want to do side gig - kojin jigyo? Taxation? Help! (Xpost /japanfinance)
You May Also Like
I love me some “basic” sushi☺️
I love me some “basic” sushi☺️
horse sashimi~ the texture is similar to beef (maybe a lil chewier) but the flavor is SUPER mild, it doesn’t have any of the “meatiness” that beef/duck have which was kinda boring. the fat was the most interesting bite, tasted sweeter than beef, could be cool to cook with. overall it was fine
horse sashimi~ the texture is similar to beef (maybe a lil chewier) but the flavor is SUPER mild,…
Omakase from Blue Ribbon Sushi Izakaya
Omakase from Blue Ribbon Sushi Izakaya
2 comments
The salmon caviar 😍😍😍😍😍
It’s missing some Uni!