Look how thick the sashimi is

13 comments

1. Looks typical to me.

   Also, I hate places that put lemon like that. I don’t want my fish tasting like lemon. Normally do that to mask lower quality fish.

2. That looks fantastic. Suddenly very hungry

3. Lookin mighty amazing!!

4. What a dream!

5. That’s what she said

6. Looks great! How much OP? 🙂

7. Ooooh really nice and colorful.

8. that sashimi tho DAMN

9. Why does so many places I see here shove some lemons and SHITTY FAKE GRASS in there? I really dont link that to quality. However OP, it looks decent

10. Reminds me of sashimi I used to eat with a Korean chef.

11. Now that is how you slice shashimi

12. The spicy tuna roll looks insanely good too…

13. That’s how thick sashimi is suppose to be, it’s just so many sushi places are skimping…