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Sashimi platter from a local joint, they always hook-up the regulars!
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This is a conveyor belt restaurant in Shibuya, Tokyo, these eel and salmon, shrimp, california roll, sea urchin, white fish are delicious
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This is a conveyor belt restaurant in Shibuya, Tokyo, these eel and salmon, shrimp, california roll, sea urchin,…
19 comments
That’s pretty nasty, not enough fat.
I’d also trim that bloodline.
Try marinating them in mirin & soy sauce! (1:9) could add sake and sugar if ur like it more savory!
edit: and trim that blood line!
Are you eating pickled ginger?
This is horrifically presented
Is that a vodka Gatorade?
🤢
I’ve had Hamachi and Katsuo eaten with fresh red blood lines but this post is NASTY sorry for being so blunt this post is not worthy
Cut the bloodline off
This made me not want sushi for awhile 🙁
I feel like we’re neighbors…nothing goes to waste. If there’s lemon powder or calamansi in the soy then…yup..
I feel sick 🤢
Deconstructed nigiri, nice
r/sushiabomination
Good laugh. Enjoy and thanks for sharing your chaotic dinner.
Is…is this girl dinner??
That’s way to go!!
Yikes
Marinate the rice in Gatorade next time