I thought I picked up Japanese mayo. Packaging says it’s a dressing. Is it similar or the same to mayo? The packaging was so similar

35 comments

1. Mayo is a dressing

2. zero-cholesterol mayo

3. Mix it with sriracha sauce on everything!

4. Kewpie is Japanese mayo that’s made with just yolks rather than whole eggs (yolks plus egg white) so it’s richer.

5. This is a 0 mg cholesterol version of Kewpie mayo called Kewpie Zero. It says “non cholesterol” on the label.

   So you accidentally got the heart healthy one. Tell us if it’s any good!

6. It IS mayo, but 50% fewer calories version.

7. You just got THE BEST mayo.
   I’m a mayo enthusiast, and this is my fav.
   I’m one of those gross people that likes mayo on lots of different things. lol

8. Looks like they slapped the wrong English nutritional facts label on the back. Looks like the aftermarket label says vinaigrette dressing.

   The actual package is cholesterol 0mg, 50% less calorie, kyewpie mayo

9. It’s the same and better than the one they sell at Costco

10. Maybe you should try it and find out

11. It’s mayo. Don’t pay too much attention to English on Asian products. I still remember Chris Broads video in Japan where they advertised having the best “Rape fruit”

12. The Japanese text says mayonnaise.

13. This is the half-calorie Japanese version. Kewpie sells a Made-in-America version, too, but the made-in-Japan product tastes much better.

14. 0 cholesterol 50% less calories. This is the version I use now that I’m losing weight. Still mayo, just less tasty

15. There’s a very old joke where the mayonnaise says close the (refrigerator) door, I’m dressing 😄

16. Looks edible. (Eats the whole thing even though it’s dressing)

17. Kewpie is awesome.

18. Not only is it Mayo, but it’s the One True Mayo. It puts other mayos to shame

19. Q-P is god tier mayonnaise dressing

20. It clearly says it’s a vinagrette

21. That stuff is amazing.

22. Label is wrong. There is no mustard in that Mayo haha

23. God tier mayo. In Japan it’s common to a actually substitute tomato sauce on pizza with this amazing condiment. I like to mix it was tomato sauce. I’m from an a very traditional Italian family and will still mix kewpie with pasta sauce cuz omg this stuff is gold. I mix it with soup. I use it as dressing mixed with ponzu sauce. IMO this is the most delicious thing on the planet.

24. This is kewpie and it’s the heaven of Mayo, I do not buy other Mayo now I even have this stuff on subscribe and save though Amazon

25. The best mayo imo

26. That’s the stuff

27. Does anyone know how this half calorie version tastes vs the original?

28. I’ve seen some Japanese friends put in on salads before, when we had no other types of “dressing” available. The difference between Japanese mayo and normal mayo is the use of more egg yolks, which makes it thicker and tastier imo.

29. Kewpie!

30. Is mayo an instrument

31. Sugar. Dressing has Sugar. Compare the ingredients of Hellmann’s to Miracle whip.

32. what is japanese mayo made of?

33. I’ve purchased and used kewpie mayo, but not the reduced fat version. If you eat sushi maki, the spicy mayo is generally made with Kewpie. I like the taste (and the squeeze bottle is convenient), but it is a little tangier than Hellman’s and more importantly, contains MSG. Fortunately I am not sensitive to MSG, but some people are. Caveat emptor.

34. I have also encountered this DUPE,

35. It’s better than mayo