Local store had $4.99 tuna filets and I had a ripe avocado at home. The result was my first attempt at poke.


Best part about making it at home is that the only one who can skimp me on tuna is me.

7 comments
  1. Beautiful looking tuna. Little bit of soy sauce drizzled over it, maybe some wasabi, you’ve got the perfect meal

  2. I’m sorry, I could be totally wrong, but the chunk of tuna towards the middle totally looks like it has a worm in it. 🫣

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