I ate sashimi from a restaraunt in Mexico


Salmon, mahi mahi, and yellowtail sashimi

13 comments
  1. That’s Tiradito. Similar to ceviche but uses slices of fish similar to sashimi. It’s pretty good depending where you get it from.

  2. I had sushi in El Salvador and it was delicious. The seafood was better than I’ve ever had. American food makes my tummy upset and every time I go down there, my ibs clears up. I spent my whole life preparing to get sick when traveling and my ibs clears up every time I travel. I think it’s caused by American processing. 🤷‍♀️

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