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6 comments
Beefsteak plant is another term for shiso! I like adding dried shiso to my rice bowls.
I love shiso so much. Especially fresh.
Natto is literally the only Japanese food I’ve tried that I really hate haha – the texture just isn’t for me. But I’m glad you enjoy it!
I can tolerate natto, even if I will never love it….but shiso is where I draw a line.
I want to like natto so bad!
I wanna try Natto, but can never find it myself