One of the best dishes I ate in Japan. Minced tuna, soy and sesame dressing, egg yolk.

4 comments

1. Maguro Tar-Tar right?

2. Looks like マグロユッケ (maguro yukke)

3. That looks good! That yolk is so orange!

4. In Instagram posts with some Japanese food influencers, the number of (presumably non-Japanese) people who complain “the egg is raw!!!” is so annoying. If only they know the quality of fresh Japanese eggs.

   Welcome to my hometown. I hope you enjoyed your stay.