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This year's Xmas ornament.
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Winter tasting menu – $108 pp, soho modern japanese
1. Oyster w champagne mignonette, shiromi kaki carpaccio with persimmon miso, toro truffle tartare, ebi crudo with uni…
The chef hooked me up with a nice to go platter
The chef hooked me up with a nice to go platter
Sushi that’s almost to perfect to eat
Sushi that’s almost to perfect to eat
3 comments
How much was it?
I’ve never had good nigiri in large portions. In fact, I want a smaller portion lol
Instant hunger