wow great job! did you soak those skewers beforehand? or did you turn them with tongs?
Great looking skewers! A student of yakitoriguy?
are those spring onions? look absolutely huge
I just wanted to make yakitori and wanted more ideas other than the chicken green onion one, can you tell me about the different variations you have? Also did you grill it or something else?
We need the after cooking picts! 😆
Looks good! What is the dark red one? Cherries?
Very pretty.
I love the idea of my vegetables having yakitori flavour.
11 comments
wow great job! did you soak those skewers beforehand? or did you turn them with tongs?
Great looking skewers! A student of yakitoriguy?
are those spring onions? look absolutely huge
I just wanted to make yakitori and wanted more ideas other than the chicken green onion one, can you tell me about the different variations you have? Also did you grill it or something else?
We need the after cooking picts! 😆
Looks good! What is the dark red one? Cherries?
Very pretty.
I love the idea of my vegetables having yakitori flavour.
P.S. You need gizzards.
looks yum. what grill do you use to cook these?
Beautiful, that’s gonna be a good meal
Please teach me!
I want yakitori so badly