What did you pour in the bowl along with the water?
Nice lil hiss!
I smoke these when they’re on sale, mash it up and put them on bagel 🤗
Theoretically, wouldn’t this work for any frozen salmon? Or it Costco special?
had no idea this was possible, thank you OP 🙏
I hate to be this person dude, but any raw fish other than Sashimi grade Seafood, isn’t entirely safe to eat that way. The reason being Sashimi grade fish is Flash Frozen, and this process destroys and eliminates bacteria that don’t happen just from regularly freezing fish. You do you bro, but I don’t think we should really teach other people to do this.
This can’t be right
Consider pacific wild over Atlantic farmed to avoid parasites.
That looks like pretty good salmon for being frozen. How was the texture?
Did this wish their Ahi as well and turned out pretty passable tbh
I had no idea you could do this. I’m kind of scared to try it
Aren’t parasites a possibility if it’s not fresh or cooked?
Yeah, na bro. Sashimi grade is salmon that’s been flash frozen to eliminate bacteria.
Wait, we’re allowed to do this???
Do you ever just use the farmed salmon at Costco then that’s not frozen? That’s what I typically use for cheap salmon poke/nigiri when I feel like it.
That’s disgusting
The max miller hardtack clack clack was well used
This guy is sponsored by Costco, trust me. Just saying, he wears the shirts in some of his videos. 🤔 Hmmm…. I love to cook and I love Sushi and appreciate the effort, prep and simplicity that is offered on the plate. Not talking bad about this guy and love some of his videos. But…do not trust this one and also the Walmart $10 tuna sashimi video of him. Not sure and would need more info about this.
I would love to do sashimi, sushi anything Japanese food. Love the food 🤤😀, there is a reason I eat out instead of making. Need more knowledge and I’m in a small town so sushi at home is not an option for me. Just saying 👍😉
20 comments
Jesus fucking Christ
Sounds ill use that for some cheap tartare!
What did you pour in the bowl along with the water?
Nice lil hiss!
I smoke these when they’re on sale, mash it up and put them on bagel 🤗
Theoretically, wouldn’t this work for any frozen salmon? Or it Costco special?
had no idea this was possible, thank you OP 🙏
I hate to be this person dude, but any raw fish other than Sashimi grade Seafood, isn’t entirely safe to eat that way. The reason being Sashimi grade fish is Flash Frozen, and this process destroys and eliminates bacteria that don’t happen just from regularly freezing fish.
You do you bro, but I don’t think we should really teach other people to do this.
This can’t be right
Consider pacific wild over Atlantic farmed to avoid parasites.
That looks like pretty good salmon for being frozen. How was the texture?
Did this wish their Ahi as well and turned out pretty passable tbh
I had no idea you could do this. I’m kind of scared to try it
Aren’t parasites a possibility if it’s not fresh or cooked?
Yeah, na bro. Sashimi grade is salmon that’s been flash frozen to eliminate bacteria.
Wait, we’re allowed to do this???
Do you ever just use the farmed salmon at Costco then that’s not frozen? That’s what I typically use for cheap salmon poke/nigiri when I feel like it.
That’s disgusting
The max miller hardtack clack clack was well used
This guy is sponsored by Costco, trust me. Just saying, he wears the shirts in some of his videos. 🤔 Hmmm…. I love to cook and I love Sushi and appreciate the effort, prep and simplicity that is offered on the plate. Not talking bad about this guy and love some of his videos. But…do not trust this one and also the Walmart $10 tuna sashimi video of him. Not sure and would need more info about this.
I would love to do sashimi, sushi anything Japanese food. Love the food 🤤😀, there is a reason I eat out instead of making. Need more knowledge and I’m in a small town so sushi at home is not an option for me. Just saying 👍😉