Sushi from Tokyo


Sushi from Tokyo

13 comments
  1. Too big for my taste. I’ve also seen much nicer cuts, that looks a little rustic to me which is a huge no-no in sushi culture, typically.

  2. are the prices on the wall per sushi? that’s like 20 dollars for a piece of of sushi.

  3. Anyone know the name of this place? I’m planning a trip to Japan and would like to spend literally all my time here.

  4. It would take me two days to eat that much sushi, but by god, I would give it my very best effort, because henngghhhhh 😬😳🤤

  5. It’s kind of sad to see a bunch of foreigners go all crazy for mediocre sushi. This restaurant got attention in the last few years thanks to their social media campaign. The large sized sushi was designed as a gimmick and most of the people that actually fall for it are tourists. It’s a bit far from central Tokyo, and usually not very well attended by locals, despite the low price, as there are many many better options for better sushi in the city. If you look at their online reviews, you’ll find that many locals rate the quality quite low, as well as the sanitary conditions of the place, and the service. Japanese culture, and cuisine, pride themselves on attention to detail and high quality, and this is not what you find at this restaurant. Please remember that bigger is not always better, and that less can definitely be more.

  6. Reminds Me Of The Little Sushi 🍣 place I Went to in Tokyo While on Leave.

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