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First time making sushi
Turned out well because the fish quality was spot on! But you can see how the rolls and…
Soft Shell Crab Hand roll Sushi, Eel Sauce and beer
Soft Shell Crab Hand roll Sushi, Eel Sauce and beer by engrish_is_hard00
If I’m in a bad mood, I eat sushi and it gets good
If I’m in a bad mood, I eat sushi and it gets good by TechnoHunter_980
3 comments
One of my favorites and not common at Sushi spots in my locale.
Yuzu Kosho is a cheat code. I love that stuff. At the recommendation of a sushi chef, I bought some that I use on steaks and brats and burgers. So good.
Prefer the skin to be torched(seared) as it is quite chewy but, the nigiri looks expert