Seared Scallop with Japanese Mayo from Kura (Philadelphia) – delightful!

3 comments

1. I had only been to one revolving/conveyer belt sushi restaurant many years ago (in Seattle) and it was just OK. My expectations were not high for this place so I was happy that the selections were creative and tasted fresh

2. Love to see this — I just received an email that a Kura is opening near me and excited way out of proportion to the event. I had no expectations for the quality; I just want to have the experience. But this looks really good.

3. That’s nuts! Can’t believe they have this in the US. I wonder how it tastes compared to the Japan one!?