Home Japanese Food Okinawan style manju (with anko)JJapanese FoodOkinawan style manju (with anko)September 21, 2023One comment What is the bright red dye used in Okinawa? Does anybody know? I only saw artificial red food dye but I’d rather use some natural alternative. (The red I used is not the right fiery shade). Tags:Japanese CuisineJapanese Food 1 commentDo you have a recipe for this?Leave a ReplyYou must be logged in to post a comment.
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JJapanese Food Read More This stuff rocks! (Tried this new roux and can’t recommend it enough! Even the amakuchi had everyone coming for seconds).November 16, 20223 comments This stuff rocks! (Tried this new roux and can’t recommend it enough! Even the amakuchi had everyone coming…
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Do you have a recipe for this?