Home Japanese Food ZenzaiJJapanese FoodZenzaiOctober 29, 2023One comment Zenzai Tags:Japanese CuisineJapanese Food 1 commentThe shiratama dango were soft and slightly chewy. The red bean soup still had round but soft whole red beans. And the sticks were deep fried soba stick which were plain but added a nice crunchy texture contrast. All in all 10 out of 10!!!Leave a ReplyYou must be logged in to post a comment.
The shiratama dango were soft and slightly chewy. The red bean soup still had round but soft whole red beans. And the sticks were deep fried soba stick which were plain but added a nice crunchy texture contrast. All in all 10 out of 10!!!
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1 comment
The shiratama dango were soft and slightly chewy. The red bean soup still had round but soft whole red beans. And the sticks were deep fried soba stick which were plain but added a nice crunchy texture contrast. All in all 10 out of 10!!!