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Beyond the Basics (and Every Japanese Food List on English Websites)
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Went to a hole in the wall and was pleasantly surprised
Tiny space with 6 tables and self-serve water and tea, but they had the fastest service ever, fresh…
First time sushi any tips?
Made sushi what do you think? by Hungry_Resource6166
Couldn’t decide what flavour to go with. May belong in sushi abomination instead. Pick and mix platter.
Couldn’t decide what flavour to go with. May belong in sushi abomination instead. Pick and mix platter.
3 comments
Incredible display! What is all in them, and do you tip into your mouth or use a spoon?
So beautiful
How do you cut open the top like that? And do you mix it all up in the? Or just add that stuff on top abs then take it like a shot?